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JAIRO ARCILA
  • The Colombian landscape
  • Bags of Casa Negra beans in warehouse
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NEW RELEASE

JAIRO ARCILA

JAIRO ARCILA

CHERRY CANDY•COLA
25.00 €
25.00 €

Incl. VAT, excl. shipping

Our Funkiest Release Yet 🍒
Just in time for Halloween, something wickedly fruity has arrived at our roastery. From legendary Colombian producer Jairo Arcila comes one of our boldest and most experimental coffees yet: a Cherry Co-Ferment bursting with intense fruit flavour.

Known for pushing the boundaries of coffee processing, Jairo has created something truly extraordinary. Using fresh cherries during fermentation, he brings an intense sweetness and unmistakable fruit character to this unique lot.

A wildly fruity coffee, unlike anything we have released before.

Size
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TECHNICAL DETAILS

Producer:

Jairo Arcila

Origin:

Quindio, Colombia

Altitude:

1500

Body:

Sweetness:

Acidity:

Varietal:

Castillo

Process:

Cherry Co-Ferment
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This is an extreme expression of Colombian specialty coffee, with an unmistakable cherry aroma as soon as you open the bag. Sweet notes of cherry candy and ripe strawberry lead into a vibrant cup, with layers of vanilla, cola and juicy fruit. As the coffee cools, the intensity softens into a smooth, rich sweetness reminiscent of dark chocolate and cherry milkshake. The addition of fresh cherries during fermentation creates a distinctive fruit character, making this one of our most expressive Funky releases yet.